tag:blogger.com,1999:blog-11195595.post4352798633044146627..comments2023-09-23T07:40:40.152-05:00Comments on FOOD SNOB: rescuing chardCatherine Weberhttp://www.blogger.com/profile/05840408638057727714noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-11195595.post-24693692519138840892011-07-29T16:54:07.661-05:002011-07-29T16:54:07.661-05:00I wouldn't call chard my favorite green, but I...I wouldn't call chard my favorite green, but I do love it! Rainbow chard is just so beautiful :-) I like it any old way, but one of my faves is to use the big leaves as a "wrap" for hummus and veggies and all sorts of deliciousness. Also really good just simply sauteed with garlic and a splash of lemon juice...yum! Now I want some chard :-)<br /><br />CourtneyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-11195595.post-56140012769181736292011-07-29T11:09:35.189-05:002011-07-29T11:09:35.189-05:00Chard! This looks great, even with the raisins! ...Chard! This looks great, even with the raisins! (Then again, I had a piece of pizza with raisins, apricots, cilantro, and chicken the other day--clearly I can do fruit plus savory business.)<br /><br />Isn't it great how long hardy greens last? I tend to use mine gradually, adding handfuls to practically everything I cook, and then use the stems for veg stock or saute them with garlic. Yay!Eileenhttps://www.blogger.com/profile/14952359002744629140noreply@blogger.comtag:blogger.com,1999:blog-11195595.post-67485194781817050942011-07-29T07:13:15.854-05:002011-07-29T07:13:15.854-05:00I absolutely love chard, it is one of my favourite...I absolutely love chard, it is one of my favourite cooked greens (spinach is my very fav). I like to saute greens with a bit of garlic, onion, s&p, and oil, then just eat on its own or with tahini sauce. I also like adding cooked greens to pasta sauce. <br /><br />So hungry right now....twealhttps://www.blogger.com/profile/01597480713478727588noreply@blogger.com