Friday, November 10, 2006
Friday Night Baking Project
Corn muffins (they are quite dark due to the whole wheat pastry flour and the local honey that I used,) to go with . . .
Chili for dinner! My freezer is my very best friend during busy times. And yes, that is an avocado bowl on the side -- dribbled with balsamic vinegar and sprinkled with kosher salt. (I really ate the entire avocado, but the first half went down while I was waiting for the muffins to finish baking!) And I did eat two muffins, too -- I figured I was allowed a somewhat fat-filled, stuffed-full type of dinner, since I seem to have mysteriously lost three pounds since I weighed myself last . . . !
Happy weekend, everyone! I have no plans thusfar, and hope to rest and relax and de-germ!