Wednesday, July 23, 2008

Super Salad Supper

example
Contents: mixed baby greens, cucumber, green pepper, tomato, cremini mushrooms, artichoke hearts, hearts of palm, kalamata olives, feta, balsamic vinegar, and extra-virgin olive oil.

I forgot to thaw out some chickpeas. Rats! It was still tasty delicious, though!

6 comments:

Paulina said...

What a delicious looking salad!

Jennifer (of Veg*n Cooking) said...

I love "meal worthy" salads. I need to make sure I get some greens this weekend. I'm too predictable. When we get lettuce, it goes in a taco or taco salad.

Courtney said...

Mmmmm...I love me some salad! Your looks delicious!

Courtney

theidleloaf said...

Looks really good. I've never had hearts of palm. Anything you can compare them to?

Nikki Douglas said...

Just to let you know I gave this blog an award (that was given to me kindly by Bianca from Vegan Crunk)that you can pick up at my site. You do a great job here!

kindkitchen said...

Now THAT'S a salad!