Ain't it purty?
Can you believe that I didn't own a wok? I ended up searching three different Asian markets for a wok this afternoon, and found one! Heavy-duty carbon steel, seasoned for the first time in my oven this afternoon . . . woooooo!
I think I see Pad Thai in my future. Just as soon as I buy a wok ring! (I thought the round bottom wouldn't wobble on my gas range, but alas . . . the handle makes the wok wobbly. Back to the Asian market, I guess!)