My falafel went kind of crazy this time -- no matter how hot the oil was, the patties sort of fell apart and didn't cook very thoroughly. Hm.
Gnocchi with Zucchini Ribbons and Parsley Brown Butter:
Where's the zucchini, you ask? The Wedge didn't have any the last time I went shopping, so I substituted eggplant instead. Very yummy. (Gnocchi, butter, cheese, veggies . . . what's not to like?)
4 comments:
Oh, yum. I love gnocchi.
looks delicioso!
Two of my fav foods. Falafel and gnocchi.
I haven't made gnocchi in awhile...another item for the todo list.
What a super fantastically delicious photo of tabouli and falafel. Yum.
I love the pirate comment below, so cute!
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