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BREAKFAST:

cereal, with homemade, unsweetened almond milk

SECOND BREAKFAST:
biscuit with butter (not pictured)

LUNCH:

MORE peanut noodles . . . and can you believe I still have a serving left? Sigh.

SNACKS:

a raspberry-oatmeal bar and an orange
and a tapioca pudding cup (not pictured)

DINNER:

spinach salad with cranberries, pecans, buttermilk blue cheese, and homemade balsamic vinaigrette

TREAT:

a cranberry-spice cookie from Common Roots (I ate half before yoga; this is the half I saved for when I got home!)

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I start my new yoga classes this week! Woo! I'm excited to have something to look forward to on Monday and Thursday nights. (I have been desperately reminding myself to pack pants today!!! They are out in the "work pile," so my zaniness must have worked.) :) I have found in my limited time doing formal yoga, one of the only things I can eat within two hours of a class is a salad -- anything else I've tried, even if I give it a full two hours, makes me feel kind of sick during class. Do you have any pre-yoga meal recommendations?

ALSO, if anyone has any interest in taking a beginning yoga class, my Thursday night session won't happen unless three more people sign up. :( Boo! Hiss! Let me know (my email's on my profile page) if you'd like details -- I'd be happy to provide them!