Thanks, everybody, for weighing in on the great Christmas Cookie Conundrum of 2007! I thought I'd share the voting results, as well as what I've decided to do. :)
APRICOT-ALMOND SANDWICH COOKIES
votes: 5 yes, 6 no
I've decided not to make these this year -- although the flavor combination seems heavenly, I think they might just be too much work. I may make them for Valentine's Day instead, using rasperry jam instead of apricot! (And cutting out heart shapes, of course.)
BUTTERSCOTCH BLONDIES WITH CRANBERRIES AND PECANS
votes: 3 yes, 3 no
I will make these because they seem super-easy, and also, I love the flavor combination of cranberries and pecans. Yum.
votes: 5 yes, 1 no
Can one go wrong with slice-n-bakes? I think not. This is a definite "yes" for me this year.
CHOCOLATE, COCONUT, AND ALMOND MERENGUES
votes: 4 yes, 5 no
I will make these, mostly because Dan actually likes merengues, and he doesn't like many sweets at all!
CURRIED SUNFLOWER BRITTLE
votes: 5 yes, 3 no
I think this one was in the "yes" column all along, because I love curry in sweet things (both chocolate and ice cream, so far,) and also because Dan likes brittles, too.
votes: 2 yes, 1 no
I'm going to hold off on this one this year -- if I make that and the chai shortbread, there might just end up being too many round, brown cookies on the plate!
GRANDMA'S CHRISTMAS COOKIES
votes: 5 yes, 2 no
I'm not going to make these this year -- I'm feeling lazy, and my mom makes them every year anyway (with vanilla frosting -- the peppermint is my spin on things.)
PINE NUT BISCOTTI
votes: 6 yes, 4 no
I haven't made biscotti in several years, and I can't wait to try again! Lemon and pine nuts together . . . double yum? Anyhow, this is a definite yes!
PRINCESS TEA CAKES
votes: 3 yes, 4 no
I'm going to skip these, since pretty much everyone and their grandma makes Russian Tea Cakes. Maybe next year.
SWEET AND SALTY PEANUT CHOCOLATE CHUNK COOKIES
votes: 6 yes, 1 no
These will make the cut this year, too! I can't wait to try the sweet-salty cookie!!!
So, of course, I'll post pictures once B-Day is complete, and the flour settles.
Segue . . .
Here's the picture of the banana muffins I made for the cake walk at work:
They were very yummy. I think all muffins might have to have sprinkles from now on!
I was shopping (without a list . . . disaster!) at the Wedge this afternoon, and I discovered this yogurt, made locally!
There are so many things I love about this yogurt!
3. the name is just plain clever
4. low sugar
5. comes in my two favorite yogurt flavors (the other one is peach)
6. the cup is actually recyclable!
7. it tastes good! (more like plain yogurt with a hint of fruit flavor, as opposed to sugary goo)
Speaking of my shopping "disaster" this afternoon, does anyone else have trouble coming out of the grocery store under eighty bucks? Sheesh.