Tuesday, April 20, 2010

salad #2 this week . . .

Another fantastic salad, courtesy of Eating Well, tonight:

"Spiced Eggplant-Lentil Salad with Mango" was fantastic! Top a bed of romaine with a spicy, sweet, tangy mixture of roasted eggplant and lentils, then garnish with diced mango, chopped cashews, and cilantro . . . mmmmm! Dan mentioned that this salad tasted extremely healthy to him, but also very delicious! (As all healthy food should taste, right?)

I paired our salads with a few homemade pita chips, which were a perfect accompaniment. I'm really looking forward to eating leftovers for lunch tomorrow! Woot!

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