Wednesday, November 16, 2011

perfectly acceptable

Here's a perfectly acceptable, yet not stellar, dinner I made last night:

It was one of those meals where nothing turned out QUITE right, you know? I had big ideas, (chile-garlic roasted broccoli, brown basmati rice, Goddess-dressing marinaded tofu,) but everything was just . . . okay. Broccoli not spicy enough, rice too salty, tofu not flavorful enough . . . sigh.

Spud Puppies, though? Always fantastic. ;)

No comments: