I made V-Con's "Peanut-Ginger-Sesame Cookies" this morning:
The plan is to take these camping this weekend. They have great flavor, but are thin and flat -- disappointing to someone who likes thick, chewy, puffy cookies. Oh well. I also think they are a little bit too sweet, especially with the candied ginger in there . . . I'd cut the sugar down next time. Plus, I needed WAY more sesame seeds than the recipe called for! I ended up using a mixture of flax and sesame towards the end.
All in all, a somewhat successful baking project. They'll still get eaten, I'm sure!