Now, I normally have a hard time getting veggies into my breakfasts, but today, it was easy, and I managed two veggie servings! Wowzers.
I pan-fried a couple of soy sausage patties and half a sweet potato, thinly sliced, in a bit of canola oil until everything was softened and golden brown. I reheated a couple of leftover pancakes in the microwave, and then made a green smoothie! Yes, I was scared . . . but thanks to Megan blogging about a similar green smoothie, I decided to go for it! (I made mine out of a handfull of baby spinach, about a cup of frozen peaches, and enough orange juice to make the whole thing liquidy.) Yum!
Add a cup of vanilla-almond black tea, and today, I am chowing a true breakfast of champions!